Wines That Care

Wines That Care

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Wine hour is celebrated in all of our Kimpton hotels across the country. We do two different wine hour offerings. In the Pacific Northwest we are proud to feature only local wines. Oregon and Washington pour great offerings mostly from Washington State. In the rest of the country we continue to feature the "Wines That Care" program. Every wine chosen has a story about how they are good stewards of their community or the earth.
Banrock Station wines

January: Banrock Station wines

For over a decade Banrock Station wines have brought the pleasure of fine Australian wine and the message of conservation to the world. With every bottle sold they donate to over 95 environmental projects around the globe. Some of the projects to date include: researching climate change and restoring natural assets in Europe, saving flamingos in Kenya and planting trees in the USA. We are featuring the Chardonnay and Merlot in January.
Citra Sangiovese and Trebbiano

December: Citra Sangiovese and Trebbiano

CITRA supports The Red Ribbon Campaign - For every bottle of Citra Sangiovese or Trebbiano d'Abbruzzo served during wine hour during the month of December, Citra winery will donate 25ยข to help fight HIV. CITRA believes in fighting for a Cure!
Duboeuf La Cuvee Blanc and Rouge

November: Duboeuf La Cuvee Blanc and Rouge

Georges Duboeuf and Kimpton are proud to Support Movember: Supporting Prostate and Testicular Cancer Initiatives with every sip taken. During November each year, Movember is responsible for the sprouting of moustaches on thousands of men's faces, in the US and around the world. With their Mo's, these men raise vital awareness and funds for men's health issues, specifically prostate and testicular cancer initiatives. Grow your Mo Bro!! www.movember.com
DFV Wines

October: Twisted Old Vine Zinfandel and Pinot Grigio

Twisted Wines were first crafted in 2008 by the Indelicato Family of DFV Wines, a family-owned winery committed to its 85+ years of California winemaking and grape growing heritage. DFV Wines received Pacific Gas & Electric's first ever "Green Award" for its energy efficiency innovation and environmental leadership in September 2009. These initiatives reduced DFV Wines' energy usage by 2.7 megawatts, which is the equivalent of powering approximately 2,025 average homes or removing approximately 822 cars off the road for one year.

Pacific Northwest
Pine & Post

January: Pine & Post wines

We are once again featuring Pine & Post wines. Pine & Post is proud to support Academy for Precision learning, a Northwest school dedicated to the success of all students inclusive of those across the autism spectrum. We hope you and your guests enjoy the Chardonnay and Red Blend being served this January.
Stone Cap Wines

December: Stone Cap wines by the Monsons family in Columbia Valley

As a part of sustainable farming, and to control vine damaging rodents and insects, the Monsons partner with Burrowing owls, songbirds, bats and other wildlife by providing nesting houses and promoting and protecting natural habitats and corridors.
Movember Wines

November:

During November each year, Movember is responsible for the sprouting of moustaches on thousands of men's faces, in the US and around the world. With their Mo's, these men raise vital awareness and funds for men's health issues, specifically prostate and testicular cancer initiatives. Grow your Mo Bro!! www.movember.com

Pacific Northwest

October:

Powers Chardonnay and Malbec from Badger Mountain Visionary and life-long farmer Bill Powers planted Badger Mountain Vineyard with his son Greg in 1982. Just six years later, well-before the word organic became trendy and then universal, Bill transitioned his 80-acre estate to organic viticulture and in 1990 Badger Mountain Vineyard became the first Certified Organic wine grape vineyard in Washington State.