Hotel Burnham, Chicago
Atwood

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Atwood Chef

A LUXURY HOTEL IN CHICAGO

In the center of Chicago's hustle and bustle, the inviting and intimate Atwood is a hideaway for Chicago's downtown elite. Executive Chef Derek Simcik has created an American menu with unexpected elements. He updates and modifies his menus every season, taking advantage of the rich, vibrant flavors that come with each change of season. This is the place to dive through the flaky crust of a chicken and vegetable pot pie, nibble on graham cracker-fried calamari or indulge in slow-roasted duck breast.

Sophisticated Comfort Food in a Nourishing Environment. It's no wonder this restaurant attracts locals and visitors alike. Step into the dining room, and you'll be greeted by the warmth of the staff. Take in the 18-foot ceilings, warm colors, contemporary touches and floor-to-ceiling windows that invite you to people-watch. It's all part of the old-world charm that makes this a very relaxing restaurant.

Atwood
One W. Washington Street
Chicago, Illinois 60602
Tel: 312.368.1900
Fax: 312.357.2875
Groups and private dining: Caity Anglada, 312-762-3521.
Visit our website    View sample menus here

Highlights of Our Delights:

  • Breakfast, lunch and dinner served daily, brunch on Sunday
  • Located right next to the hotel lobby
  • Regional menu reflecting seasonal, local and organic produce
  • Choose from an exceptional wine list (with 125 labels) and innovative cocktails
  • Schedule a meeting in a convenient place that draws an eclectic crowd of locals and visitors
  • Stay in touch with your world, via our complimentary wireless high-speed Internet access for Kimpton InTouch members. Join now
  • We provide catering for meetings and events at the hotel - contact Caity Anglada, 312-762-3521
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Hotel Burnham:
1 West Washington, Chicago, IL 60602
Hotel Direct:
312.782.1111
Toll-Free:
866.690.1986