6 Cities with the Best Al Fresco Dining Scenes Dining al fresco is in full swing and it’s better than ever before. From Coastal Cali to the tropical waters of Tulum, this is where you’ll find us dining this summer.
A Chef’s Guide to Dining and Drinking in Atlanta From Atlanta’s best pâté, oysters, and cocktails, to Jamaican and Sichuan near the historic sights, a top chef spills the sweet tea on where to dine and drink in Georgia’s capital.
The Best Foodie Destinations (Besides New York, San Francisco, and Tokyo) Break out of your rut by exploring these sneaky-good culinary spots.
Support Small Business and Local Purveyors on Your Next Trip Explore the local partners that embody a little slice of life in the neighborhoods of each of our hotels and restaurants.
Kimpton Chefs’ Favorite Recipes to Make at Home Look to the pros for your next go-to recipe during quarantine.
What’s Trending in the Kitchen During Quarantine Here are some of the culinary and cocktail trends we’ve seen emerge from all this time at home.
5 Wines for Spring You Can Order Online Stock up on these top wines for spring that you can purchase online and have delivered to your door.
5 Fun Drink Station Ideas to Spike Up Your Meetings & Events Innovative cocktails can take a gathering to the next level. Make your next event memorable with these fun and creative drink station ideas.
Before You Eat: How to Take Instagram-Worthy Photos of Your Food It can be surprisingly hard to take good pictures of food. Use these tips for shooting like a pro and making your meal look great on Instagram.
Cozy Up to Chef Applin’s Duck Bolognese Looking for a comfort food with a gourmet touch? Try this hearty duck bolognese recipe courtesy of Outlier's Executive Chef, Shawn Applin.
