New Kimpton restaurants and lounges are springing up all over the country. You'll find chef-inspired concepts and intriguing interiors right alongside our hotels. So whether you're on the road, or out for an evening, here are some new venues for delectable dishes, fresh, local ingredients and a decidedly good time.
Saltbox Dining & Drinking—Welcome to San Diego's most engaging gastro-lounge, where the food is gratifying, the drinks are exhilarating, and the atmosphere works on multiple levels.
This is the place to go before a show or hang after the game. We're dishing up a casual-yet-sophisticated atmosphere and Nouveau American cooking that plays with rubs, infusions and marinades. We're getting a great crowd, so dress to mingle.
LOCATION: 2 East Jefferson Street Phoenix, AZ 85004 PHONE: (602)258-0231 www.bluehoundkitchen.com
Inventive American comfort food, featuring flavors that are indigenous to California alongside Mediterranean classics. Great drinks, local wines, good times.
Flavors from Vietnam, Singapore, Thailand, Cambodia and China are authentically translated and served family style. Exotic drinks with new twists, too.
This waterfront restaurant is in one of Portland's most picturesque and popular dining spots. It captures Pacific Northwest riverfront dining at its best, perched just above the Willamette River, serving the best fresh, local, sustainable cuisine imaginable.
This sleekly-styled restaurant offers a deceptively simple menu that puts you in high spirits with skillful food and drink pairings. These are the creations of celebrity chef Simon Dolinky and Jacques Bezuidenhout, our master of mixology.
In Jasper's Corner Tap & Kitchen in San Francisco, you have a new watering hole, inspired by the city's historic taverns. The emphasis is on fresh, local, seasonal dishes, brews and drinks.
LOCATION: 401 Taylor Street, San Francisco, CA 94102 PHONE: (415) 775.7979 www.jasperscornertap.com
Right downtown and right up your alley. The new Six15 Room opens mid-afternoon for light dining and creative cocktails and stays with you until the wee small hours. Expect big things from our small plates, thanks to Executive Chef Kris Koch. He brings his Midwest roots and global travels to a playful and sustainable culinary style. Get social, the old-fashioned way, in our elegant environment.
Located right next door to Ink48, PRINT. celebrates sustainability. The husband-and-wife team of Charles Rodriguez and Heather Carlucci-Rodriguez brings award-winning talents to bear on seasonally-inspired dishes and delectable farm-to-table cuisine. The Rodriguez' concept is as easy on your pocket as it is on the planet. Their stylish eco-friendly dining room serves house-made butter on famed Sullivan Street Bakery bread, fresh-off-the-farm salads, roasted meats and Heather's exceptional desserts. Or head upstairs for light bites and unobstructed views from PRESS Lounge, a Hell's Kitchen destination that will put you on top of the world.