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FOR IMMEDIATE RELEASE
Media Contacts:
Baltz
& Company for Kimpton
Marliese
Engel Traver / 212-982-8300 x112 / mtraver@baltzco.com
Ilana
Alperstein / 212-982-8300 x103 / ialperstein@baltzco.com
Kimpton
Hotels & Restaurants
Stacey
Ellis / 415-955-5492 / stacey.ellis@kimptongroup.com
Jamie
Law / 415-955-5495 / jamie.law@kimptongroup.com
TRAVELERS
ÒRIDE THE RAILSÓ TO KIMPTON FOR SMART SAVINGS IN 2010
Participating Hotels Offer 15 Percent Off
Best Available Rate
When Booking RAILS in Advance
SAN FRANCISCO,
Calif., February 1, 2010 ¾ Kimpton Hotels &
Restaurants is ushering in the New Year with savvy savings for travelers that
stay grounded in 2010. More than
30 of KimptonÕs nearly 50 hotels will offer 15 percent off the best available
rate when guests book the ÒRide the
RailsÓ rate code in advance and
show their train ticket at check-in.
Travelers will be able to skip the airport crowds, reduce their carbon
footprint and travel by rail to some of the most beautiful cities in the
country to receive a discount at Kimpton hotels from coast-to-coast.
ÒThis popular
offer is a simple and smart way for travelers to explore surrounding cities and
save a few extra dollars on the road,Ó said Niki Leondakis, chief operating
officer, Kimpton Hotels & Restaurants.
Participating Kimpton
hotels are located in Alexandria, Atlanta, Baltimore, Boston,
Cambridge, Chicago, Dallas, New York, Philadelphia, Portland, San Diego, San
Francisco, Seattle and Washington DC.
Starting rates
vary by market and reservations must be made in advance at http://www.kimptonhotels.com/promotions/ride-the-rails.aspx,
by navigating to your hotel of choice, and entering RAILS in the rate code box, or by
calling 1-800-KIMPTON.
To learn more
about Kimpton Hotels & Restaurants, visit www.KimptonHotels.com, www.Twitter.com/Kimpton,
or www.Facebook.com/Kimpton.
# # #
ABOUT KIMPTON
San Francisco-based Kimpton Hotels & Restaurants, a collection of
boutique hotels and chef-driven restaurants in the US, is an acknowledged
industry pioneer and was the first to bring the boutique hotel concept to
America. Founded in 1981 by Bill Kimpton, the company is well-known for
making travelers feel welcomed and comfortable while away from home through
intuitive and unscripted customer care, stylish ambience and having a certain
playfulness in its approach to programs and amenities. Each hotel provides a
range of exciting culinary experiences through locally-loved, top-rated,
destination, chef-driven restaurants. Kimpton leads the hospitality industry
in ecological practices through its innovative EarthCare program that spans all
hotels and restaurants. Privately held Kimpton has consistently earned high customer
satisfaction scores by the Market Metrix Hospitality Index, exceeding other
hotel companies including those in luxury and upscale segments. Among the
companyÕs newest properties are the LEED registered Hotel Palomar and LEED
registered Square 1682 restaurant by Chef
Guillermo Tellez in Philadelphia, PA, which opened in October 2009. Currently,
projects are underway in New York City and Chicago. For more information,
please visit www.KimptonHotels.com or call
1-800-KIMPTON.