Taggia's imaginative Italian menu is inspired by the sun and the sea. Our fresh seafood is flown in daily, transporting Scottsdale residents and visitors alike to the Ligurian coastline. The Taggia chefs have added cured meats, pastas and wood oven-fired pizzas to the culinary mix, so there's always something on the menu that appeals to everyone. The dishes are typically Italian, meaning fresh, carefully-chosen organic and seasonal ingredients that are quickly transformed into time-tested, naturally healthy entrees and small plates.
The beauty of our interior extends to outdoor dining. The furnishings are elemental and exquisitely simple, contrasting light neutrals with dark woods. Huge doorways create an open, airy feeling and are open most days of the year to the dappled sun on the patio. You can sink into the cool, quiet atmosphere of the dining room or enjoy all the fun in the lounge and at the poolside bar.